Cookies are one of the most popular types of food. Presumably, because they’re easy to make and pretty darn tasty. And, since you only need three ingredients for these chocolate chip cookies, there’s no excuse not to whip them up any time you feel like a snack.
But what if you don’t have an oven? What if you don’t want to heat the kitchen? Or what if you don’t have the time? Fear not! These air fryer chocolate chip cookies will do the trick just fine.
And, if you have a batch left over, they make fantastic breakfast treats or snacks. So go ahead and try these—you won’t regret it!
How to make air fryer chocolate chip cookies
Making chocolate chip cookies in an air fryer is a quick and easy way to enjoy a delicious treat without turning on the oven.
Mix all the cookie dough ingredients, put it into a bowl, and divide it among four spoons. Shape each spoonful of dough into a ball and flatten them into discs. Place the cookies on a baking sheet lined with parchment paper and then freeze for about 20 minutes.
Once frozen, take the cookies out of the freezer and let them warm up for about 5 minutes before frying them in an air fryer set at 370 degrees Fahrenheit for about 8-10 minutes or until golden brown. Serve warm, and enjoy!
Tips for using an air fryer
If you’re looking for a quick and easy way to make chocolate chip cookies, your air fryer is the perfect tool!
To get started, preheat your air fryer to 375 degrees. Then take your dough and shape it into either balls or ovals. Once you have them formed, put them onto a baking sheet and press down with your hand, so they are flat. Bake for 10-12 minutes or until golden brown.
Once they are done, let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy!
Recipe for air fryer chocolate chip cookies
Ingredients:
1 cup all-purpose flour
1/3 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) unsalted butter at room temperature
Two tablespoons of granulated sugar
Two large eggs, beaten
One teaspoon of pure vanilla extract
6 ounces of semisweet chocolate chips
Can I bake cookies in an air fryer?
Baking cookies in an air fryer can be fun, and easy to enjoy your favorite cookie recipe without all the fuss. Put your cookies into the air fryer, set the temperature and time, and let them cook!
There is no need to preheat the oven or use any oil, making this a great option if you want something healthy and convenient.
How to bake premade cookie dough in an air fryer?
If you love classic chocolate chip cookies but don’t want to spend the time baking them from scratch, you can try air frying them! Here’s how to do it: Preheat your air fryer to 350 degrees F (175 degrees C).
Line a baking sheet with parchment paper. Place the dough in a large bowl and add melted butter or coconut oil. Mix until thoroughly combined. Pour the dough onto the prepared baking sheet and spread it into an even layer.
Use a fork to randomly press down on the dough chunks, making them slightly more prominent. Bake for 12-15 minutes or until golden brown. Cool on the pan for a few minutes before transferring it to a wire rack to cool completely. Enjoy!
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Can you put raw cookie dough in an air fryer?
Air frying is a great way to cook food without oil or grease. You can use it for cooking just about anything, but some things work best in an air fryer. Cookies are one of those things.
To make air fryer chocolate chip cookies, mix 1/2 cup (120 grams) of butter, 1/2 cup (60 grams) of sugar, and two eggs in a medium bowl until creamy. Add 3 cups (360 grams) of all-purpose flour, one teaspoon of baking powder, and 1/4 teaspoon salt to the bowl and stir until everything is well combined. Stir 2 cups (240 grams) of semisweet chocolate chips until everything is coated.
Put the dough in a greased 8×8 inch baking dish and bake at 425 degrees Fahrenheit for 16 minutes or until golden brown. Let cool completely before serving.
What happens if you put cookie dough in an air fryer?
Read this first if you’re thinking of using your air fryer to make cookies. Cookie dough cooked in an air fryer can be very dry and crumbly.
To get the best results, we recommend baking your cookie dough instead.
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How long should I put my cookies in the air fryer?
Most people think air fryers cook food too quickly, but this isn’t always the case.
If you have an air fryer with a relaxed setting, you can cook your food at a lower temperature, resulting in a longer cooking time.
For best results, follow these guidelines when making chocolate chip cookies in an air fryer:
- Preheat your oven to 350 degrees Fahrenheit before putting the cookies in the air fryer.
- Air Fryer Chocolate Chip Cookies cook best at temperatures between 240 and 300 degrees Fahrenheit.
- Bake for 8-10 minutes or until golden brown on the bottom and crisp on top.
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Why does air make cookies soft?
Cookies made in an air fryer tend to be softer and fluffier than those baked in the oven. This is because the air fryer does not create as much heat as an oven, so there is less chance for the cookies to become crispy or hard.
Additionally, the moisture from the ingredients is prevented from escaping, which results in a softer cookie.
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